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₊˚⊹ᰔBake quick and easy cinnamon rolls with me ⭑.ᐟ (Sorry for my shaky hands 😭) Recipe🍂: For the dough: * 150 g flour * 1 ¼ tsp baking powder * A pinch of salt * 20–25 g sugar * 90 g plain yogurt * 25 g soft butter * A little vanilla For the filling: * 20 g soft butter * 1 tbsp cinnamon * 1 tsp pumkin spice syrup * 1 tsp vanilla extract For the frosting: * 1 tbsp cream cheese * 1 1/2 tbsp yogurt * 1 tsp vanilla extract * * 1 tsp pumkin spice syrup * some cinnamon 1. Preheat the oven to 200°C.
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The secret to smooth cake decorating is a good buttercream recipe !!🧈🍦☁️TRUST MEEE this is the only buttercream recipe you need📢 Link in bio (code TIKTOK10 to save) #cake #cakedecorating #baker #buttercream #homebaker
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The video is from@ FromScratchBaker, and her video isvery creative. Thank you forfollowing.#bak
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Apple & Ginger Cake Is there anything lovelier than baking a cake on a Sunday? Nothing fiddly or time consuming, but something easy and comforting, something you can have in a big bowl, in front of the telly. This is the cosiest of Sunday bakes. Did you know that there are no dessert recipes in my new cookbook Speedy 10? Just 100 delicious dinners that you can make in under 30 minutes and actually enjoy cooking! To everyone that's bought Speedy 10 and shared what you've been cooking and making i
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@ashleymarkleeats not what I expected but really good! #Recipe
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I also wish to buy one of these 😂😂😂
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YouTubeMrss Kwado vlog
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Brown Butter Pumpkin Oatmeal Cookies 🎃🍪 These soft and chewy cookies are the perfect choice if you’re looking for a fun, flavorful, and satisfying fall cookie recipe. They’ve been such a fan favorite over the years that I even included them in my New York Times best-selling cookbook, Sally’s Baking 101! Find the full recipe, plus all my tips and tricks, at sallysbakingaddiction.com Makes 24 Cookies Ingredients -1 and 1/4 cups (285g) canned pumpkin puree -1 cup (16 Tbsp; 226g) unsalted butter,
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I've been wanting to get more into baking and making my own desserts and what better way to start than with this foolproof peach cobbler recipe?! It was super easy to make and turned out AMAZING! Definitely adding this to my dessert rotation! Full recipe is free on my blog!
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YouTubeSendok Ragi
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The recipe I used to make the flan is below :) flan recipe I used was from @dolcebakes_ which was amazing!!!! but I made the time 1 hour 30 instead and modified the salt and vanilla since I eyeball it -1/2 cup sugar - 8 whole eggs - 2 cans condensed milk - 2 cans evaporated milk - 2 tsp salt - 1- 1.5 tbsp vanilla extract ( I eyeball it but it’s up to you) Make sure to do the steps she wrote! I baked it in a water bath at 350F for 1 hour 30 min. And it’s vital to let the flan come to room tempera
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TikTokiski_bakery
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Blueberry cottage cheese bread! Recipe serves 1: 🫐 3 heaped tbsp (60g) self raising flour (or plain/all purpose 1/2 tsp baking powder) 🫐 2 tbsp (50g) cottage cheese or yoghurt 🫐 1 handful blueberries 🫐 1 tsp honey or maple syrup (optional) 1️⃣ Mix everything in a bowl so it clumps together. 2️⃣ Use floured hands to squeeze the dough into a boule shape. It should be soft NOT sticky. Add more flour if it is. Or you can split and roll them into two buns. 3️⃣ Air fry on 180C for 10-20 minutes (a
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Short videos

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Egg 101 with a professional baker 🥚
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